8 Vegan Cookies

Snickerdoodle Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), protein blend (vital wheat gluten, pea protein, rice protein), palm margarine (palm oil, palm fractions, water, salt, emulsifiers [sunflower lecithin, distilled monoglycerides], natural flavor, citric acid, mixed tocopherols [antioxidant] vitamin a, beta-carotene [color]), cane sugar, sprinkles (sugar, palm kernel & palm oil, corn starch, sunflower lecithin, vegetable juice, annatto extract, spirulina extract, turmeric, beta carotene, maltodextrin, carnauba wax, cellulose gum), invert sugar, chicory root fiber, oligofructose, vegetable glycerine, natural flavor, sunflower lecithin, baking soda, sea salt, cultured dextrose, xanthan gum, guar gum..

Choc Chip Ingredients: Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), E Free Margarine (Vegetable Oils (Palm (RSPO Certified), Rapeseed), Salt (2.1%)), Sugar, Oats, Dairy Free Milk Choc Alternative, Inverted Sugar Syrup, Vanilla Extract, Salt, Raising Agent: Bicarbonate of Soda.

Hazelnut Chocolate Praline Ingredients: Cane Sugar*, Dark Chocolate Chips*(15%) (Cane Sugar*, Cocoa Mass*, Cocoa Butter*, Sunflower Lecithin*), Gluten-free Oat Flour*, Hazelnuts* (12%), Coconut Oil*, Rice Flour*, Cassava Starch*, Sunflower Oil*, Vegetable Glycerine*, Cocoa Powder*, Agave Fibre*, Baking Powder (Cream of Tartar, Sodium Bicarbonate), Water, Sunflower Lecithin*, Salt.

* = Organic

Double Chocolate Chip Ingredients: Sugar, Dark Chocolate Chips 21% (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin), Oatflour**, Margarine (Sunflower Oil, Palm Oil (sustainable sourced), Coconut Oil, Carrot Juice Concentrate, Emulsifier: Sunflower Lecithin, Lemon Juice Concentrate), Ground Almonds, Tapioca Flour, Cocoa Powder, Raising Agent*: Ammonium Carbonate, Salt*, Chocolate contains: Cocoa Solids 50% min

* = Non Organic
** = Oats used in this product are Gluten Free and have been specially produced, Prepared and processed in a way to avoid contamination by Cereal containing Gluten.

Choc Chip Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Brown Sugar, Oat Syrup, Humectant (Vegetable Glycerol), Hydrolysed Wheat Protein, Dark Chocolate Chips (9%) (Cocoa Mass, Sugar, Emulsifier (Soya Lecithin), Flavouring), Pea Protein, Vegetable Oils (Olive, Coconut), Soya Protein, Stabiliser (Acacia Gum), Raising Agent (Sodium Carbonates), Flavouring. DARK CHOCOLATE CHIPS: Cocoa solids 49% minimum.

Golden Syrup Ingredients: Rolled Oats (26%), Chicory (Vegetable) Fibre, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Golden Syrup, Sunflower Oil, Cocoa Butter, Humectant (Glycerine), Emulsifier: Sunflower Lecithin, Oat Fibre, Raising Agent (Sodium Hydrogen Carbonate, Sodium Diphosphate, Wheat Flour), Salt.

Choc Chip Ingredients: Brown Rice Flour*, Sugar*, Chocolate Chips*18% (Sugar*, Cocoa Mass*, Cocoa Butter*), Palm Oil*†, Maize Flour*, Potato Starch*, Corn Syrup*, Quinoa Flour*, Raising Agents (Sodium Bicarbonate and Mono-Calcium Phosphate), Corn Starch*, Chocolate Chips contains 55% Cocoa Solids minimum, *Organic produce, †Responsibly sourced from organic RSPO certified producers in Colombia.

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Palm Oil, Dark Chocolate (13%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Water, Glucose-Fructose Syrup, Rapeseed Oil, Cocoa Powder, Humectant (Glycerol), Raising Agent (Sodium Bicarbonate), Flavouring..